Make and share this Oven-Baked Red Skin Potatoes recipe from Food.com.
Provided by My Food Coach
Categories Potato
Time 1h
Yield 10
Number Of Ingredients 5
Steps:
- Pre-heat oven to 400.
- Combine ingredients in 9x13 roasting dish.
- Bake uncovered, stirring occasionally, for 45-50 minutes or until potatoes are soft and golden brown.
Nutrition Facts : Calories 135.3, Fat 7.3, SaturatedFat 1, Sodium 180.4, Carbohydrate 15.9, Fiber 1.8, Sugar 1.6, Protein 1.9
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