OVEN BAKED POTATOES

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Make and share this Oven Baked Potatoes recipe from Food.com.

Provided by Rosemary York

Categories     < 4 Hours

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 9

1 (32 ounce) bag frozen hash browns (southern style)
1 (10 ounce) can cream of chicken soup
1 pint sour cream
2 cups shredded cheddar cheese
1/2 cup chopped onion
1 teaspoon salt
1 teaspoon pepper
3/4 cup butter or 3/4 cup oleo
2 cups crushed corn flakes

Steps:

  • Mix together hash browns, cream of chicken sop, sour cream, cheese, onions, salt, pepper, and 1/2 cup melted butter.
  • Spread mixture into 13X9 inch baking dish.
  • Combine the remaining melted butter and crushed conrn flakes and top mixture evenly.
  • Bake at 350 degrees for 1 hour.
  • Serves 8.

Nutrition Facts : Calories 698.6, Fat 53.8, SaturatedFat 30.1, Cholesterol 103.5, Sodium 940.9, Carbohydrate 44.5, Fiber 2.6, Sugar 3.4, Protein 14.1

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