OVEN BAKED ORANGE RICE

Oven Baked Orange Rice image

Make and share this Oven Baked Orange Rice recipe from Food.com.

Provided by BeccaB3c

Categories Rice

Time 55m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

3/4 cup regular long grain rice
2/3 cup celery, chopped
2 tablespoons onions, chopped
2 tablespoons butter, melted
1 tablespoon orange rind, grated
1 teaspoon salt
3/4 cup minute maid orange juice
1 1/4 cups water
chopped parsley (optional)
slivered almonds (optional)

Steps:

Preheat oven to 350 degrees.
Mix the rice, celery, onion, butter, orange peel and salt together and pour into a buttered 1-quart casserole dish.
In a saucepan, heat the orange juice and water together to boiling.
Add the orange juice mixture to the casserole dish and stir.
Cover and bake about 45 minutes or until the rice is fluffy and tender.
Toss with a fork and sprinkle with chopped parsley or slivered almonds.

Nutrition Facts : Calories 204.3, Fat 6.1, SaturatedFat 3.7, Cholesterol 15.3, Sodium 639.6, Carbohydrate 34, Fiber 1, Sugar 4.5, Protein 3

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