OUTSTANDING CHICKEN AND WILD RICE SOUP
This is a recipe from a local coffee shop here in Oklahoma. It's wonderful, and best with cornbread or just crackers. this soup is definitely a treat!
Provided by Krystal Shankle
Categories Chicken
Time 2h30m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 14
Steps:
- Boil chicken in 6 cups of water until well done.
- Take chicken out let cool a while.
- Now you need to add your wild rice.
- Add carrots cook 5 minutes then add in celery, onion and garlic.
- Cook for 15 minutes.
- Debone chicken pieces and pull apart using hands making small pieces of chicken.
- Add to soup mixture.
- Now it is time to add all your dry seasonings to your soup.
- It is also time to add your peas and corn.
- After this is the time to add your heavy cream.
- Cook on a medium temperature, stirring often until you see it start to cook down or thicken up.
- This will be a process of about 2 hours cooking time.
- But may I state "WELL WORTH IT"!
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