OUTBACK STEAKHOUSE MACARONI AND CHEESE (MAC-A-ROO & CHEESE C
Make and share this Outback Steakhouse Macaroni and Cheese (Mac-A-Roo & Cheese C recipe from Food.com.
Provided by Kzim4
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Prepare rigatoni using package instructions.
- Drain and set aside.
- In a large saucepan on medium heat, melt butter.
- Add flour, stirring constantly.
- Mixture should thicken.
- When flour thickens, add milk, salt, paprika and cheese cubes.
- Stir constantly until the sauce thickens but is smooth.
- The cheese sauce should resemble an extra-thick cream.
- If mixture is too thick, a little more milk may be added.
- Pour the drained pasta into the sauce and gently stir until pasta is completely coated.
Nutrition Facts : Calories 664.5, Fat 29.9, SaturatedFat 17.4, Cholesterol 144, Sodium 1193.7, Carbohydrate 72.4, Fiber 3, Sugar 5.9, Protein 26.8
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