OUR BEST BANANA BREAD RECIPE

Our Best Banana Bread Recipe image

Find out why Our Best Banana Bread recipe is unbelievably moist: cream cheese! Pro tip: Cool completely before digging into our best banana bread.

Provided by My Food and Family

Categories Bread

Time 1h25m

Yield 16 servings

Number Of Ingredients 9

Ingredients

2-1/4 cups flour
1-1/2 tsp. baking powder
1/2 tsp. baking soda
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup butter, softened
1 cup sugar
1 cup mashed fully ripe bananas (about 3)
2 eggs
1 cup chopped walnuts

Steps:

Heat oven to 350°F.
Combine flour, baking powder and baking soda. Beat cream cheese, butter and sugar in large bowl with mixer until blended. Add bananas and eggs; mix well. Gradually add flour mixture, mixing well after each addition. Stir in nuts.
Pour into greased and floured 9x5-inch loaf pan.
Bake 1 hour 10 min. or until toothpick inserted in center comes out clean. Cool 5 min. Remove from pan to wire rack; cool completely.

Nutrition Facts : Calories 260, Fat 13 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g