OTAKI POTATOES

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Otaki Potatoes image

Make and share this Otaki Potatoes recipe from Food.com.

Provided by Chocolatl

Categories     Potato

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

4 large potatoes
1 medium onion, chopped
4 tablespoons clarified butter
1 1/4 cups tomato sauce
salt and pepper
3/4 cup water

Steps:

  • Peel potatoes, if desired, and slice 1/2" thick.
  • Heat butter in a saucepan. Add onion and cook until golden brown.
  • Add potatoes, tomato sauce and water. Season to taste.
  • Cover and simmer until potatoes are tender, about 30 minutes.

Nutrition Facts : Calories 415.3, Fat 12, SaturatedFat 7.4, Cholesterol 30.5, Sodium 427.3, Carbohydrate 71.2, Fiber 9.7, Sugar 7.3, Protein 8.9

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