ORZO STIR FRY WITH VEGGIES

Orzo Stir Fry With Veggies image

This is another "clean the fridge" recipe but the ingredients are things that I think most people will have on hand. I enjoyed it and I hope you will too

Provided by Bergy

Categories Onions

Time 30m

Yield 2 serving(s)

Number Of Ingredients 11

Ingredients

spray oil or Pam cooking spray
1 medium onion, chopped (apprx 1/2 cup)
1/2 cup mushroom, sliced
1/2 cup cooked carrot, chopped
3 garlic cloves, thinly sliced (or less)
1/2 cup fresh peas or 1/2 cup frozen peas
1 1/2 cups cooked orzo pasta
1/2 teaspoon chili flakes (or less)
1 tablespoon fresh cilantro, chopped or 1 tablespoon parsley
2 tablespoons ketjap manis
salt & pepper

Steps:

Lightly spray a fry pan and brown the onions over medium heat, apprx 10 minutes.
Add mushrooms and garlic, strir fry 2 minutes.
Add Orzo, peas and carrots.
Add chili, cilantro & Ketjap Manis.
Mix well.
Cook until heated through & serve.

Nutrition Facts : Calories 544.5, Fat 2.4, SaturatedFat 0.4, Sodium 46.6, Carbohydrate 109.9, Fiber 8.2, Sugar 9.7, Protein 20.2

*** Explore more Orzo Stir Fry With Veggies Recipes »

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