ORIGINAL RANCH SPINACH DIP

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ORIGINAL RANCH SPINACH DIP image

Categories     Appetizer     No-Cook

Yield 2.5 cups

Number Of Ingredients 5

1 container (16 oz) sour cream (2 cups)
1 box (10 oz) frozen chopped spinach, thawed and squeezed dry
1 packet (1 oz) Hidden Valley Original Ranch Seasoning & Salad Dressing Mix
1 loaf round French Bread
Fresh vegetables, for dipping

Steps:

  • Stir together sour cream spinach, and seasoning & salad dressing mix. Chill 30 minutes. Just before serving, cut top off bread and remove center, reserving firm bread pieces. Fill bread bowl with dip. Cut reserved bread into cubes. Serve dip with bread and vegetables.

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