Number Of Ingredients 2
Steps:
- Line a baking sheet with waxed paper.
- Place white chocolate in a microwave-safe bowl. Heat in microwave, stirring occasionally, until smooth, 1 to 3 minutes. Mix crushed cookies into melted chocolate.
- Pour white chocolate mixture onto the prepared baking sheet, about 1/4-inch thick. Refrigerate until set, 1 to 2 hours.
- Break into pieces.
- Note: Parchment can be used for easier cleanup/removal from the pan.
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