OREO BON BONS
Steps:
- Crush up entire package of Oreos with a food processer. Mix in cream cheese. Roll mixture into walnut sized balls and chill for 1 hour. Melt vanilla almond bark in microwave and dip balls. Place in refrigerator to harden. Drizzle Oreo balls with melted chocolate. ***For fancier candies, use a bon bon candy mold. With a paintbrush, paint melted almond bark up the sides of each bon bon opening. Place candy mold in the freezer for 3-5 minutes. Pull mold out of freezer and put approximately 1 teaspoon of Oreo mixture in bon bon opening and press firmly. Leave room at the top to cover Oreo mixture with more almond bark. Tap mold on counter to ensure that chocolate covers all sides and removes air bubbles. Place mold back in freezer for 5 minutes. Candy will be hard and pop out of the mold. Drizzle bon bons with dark chocolate. Store in freezer or refrigerator.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #for-large-groups #5-ingredients-or-less #desserts #easy #candy #cookies-and-brownies #chocolate #number-of-servings #3-steps-or-less
You'll also love