ORANGE SPINACH SALAD

Orange Spinach Salad image

Provided by Marian Burros

Categories easy, lunch, quick, salads and dressings

Time 5m

Yield 2 servings

Number Of Ingredients 9

Ingredients

3 ounces fresh spinach, washed, drained, stems removed
4 medium mushrooms
4 water chestnuts, diced
1 orange, peeled and diced
1 tablespoon salad oil
1 1/2 teaspoons vinegar
1 1/2 teaspoons orange juice
3/4 teaspooon soy sauce Scant
1/8 teaspoon dry mustard

Steps:

Tear spinach coarsely and place in large bowl.
Wash mushrooms and trim stem ends. Slice mushrooms. Add them with the water chestnuts and the orange to the spinach.
Whisk remaining ingredients together and toss with salad just before serving.

Nutrition Facts : @context http, Calories 132, UnsaturatedFat 7 grams, Carbohydrate 15 grams, Fat 7 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 147 milligrams, Sugar 8 grams, TransFat 0 grams