OLD COUNTRY BUFFET PUDDING CAKE

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Old Country Buffet Pudding Cake image

Make and share this Old Country Buffet Pudding Cake recipe from Food.com.

Provided by Roxin

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 12

1 cup flour
3/4 cup sugar
2 tablespoons unsweetened cocoa
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup brown sugar
1/4 cup cocoa
1/2 cup milk
2 tablespoons melted shortening
1 teaspoon shortening
1 teaspoon vanilla
1 3/4 cups hot water

Steps:

  • Combine flour, sugar, cocoa, baking powder, salt, milk, shortening, & vanilla.
  • Blend until smooth.
  • Pour cake mixture into ungreased 9" square pan (use 9x13 if doubled).
  • In small mixing bowl, mix brown sugar, cocoa & water. Pour over batter.
  • Bake for 40-45 minutes at 350 degrees.

Nutrition Facts : Calories 177.2, Fat 3.2, SaturatedFat 0.9, Cholesterol 1.4, Sodium 167.8, Carbohydrate 36.2, Fiber 0.9, Sugar 25.9, Protein 1.9

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