ORANGE SALMON WITH CREOLE SEASONING
This is a delicious and easy recipe. Great for a romantic dinner on Valentine's Day or any day of the year. Goes great with white rice and snap peas.
Provided by LADYZANNAH
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Steak Recipes
Time 20m
Yield 2
Number Of Ingredients 4
Steps:
- Heat the oil in a skillet over medium heat. Season salmon with Creole seasoning, place in skillet, and cook 2 to 3 minutes on each side, until golden brown.
- Reduce heat to low, and pour orange juice around the salmon. Continue cooking 5 minutes, or until fish is easily flaked with a fork.
Nutrition Facts : Calories 424.9 calories, Carbohydrate 11.6 g, Cholesterol 110.4 mg, Fat 22.9 g, Fiber 2.4 g, Protein 38.9 g, SaturatedFat 4.2 g, Sodium 797.8 mg, Sugar 7.9 g
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