ORANGE SALMON II

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Orange Salmon II image

This quick and easy salmon recipe has only three ingredients: salmon, orange juice, and fresh dill. I learned this recipe from my mother, and it is one of my husband's favorites.

Provided by SOULT

Categories     Salmon Fillets

Time 40m

Yield 2

Number Of Ingredients 3

2 (6 ounce) fillets salmon, skin removed
2 ½ cups orange juice
3 sprigs fresh dill weed

Steps:

  • Place the salmon fillets in a large skillet over medium heat. Pour orange juice over salmon. Arrange dill sprigs around the salmon. Cook , turning occasionally, 15 minutes, or until fish is easily flaked with a fork. Remove salmon from skillet, and set aside.
  • Reduce skillet heat to medium-low, and continue cooking the orange juice 10 minutes, or until thickened. Pour over the salmon to serve.

Nutrition Facts : Calories 452 calories, Carbohydrate 32.3 g, Cholesterol 109.2 mg, Fat 16.2 g, Fiber 0.7 g, Protein 39.7 g, SaturatedFat 3.2 g, Sodium 89.8 mg, Sugar 26 g

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