ORANGE ROUGHY FILLETS WITH LEMON BASIL BUTTER

Orange Roughy Fillets With Lemon Basil Butter image

Found this in my local market and substituted the Orange Roughy with Tilapia. Excellent choice! I serve this with steamed asparagus over a bed of steamed spinach.

Provided by kitchendiva

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 lb orange roughy fillet (or another mild fish like Tilapia)
4 tablespoons butter or 4 tablespoons margarine, softened
1 teaspoon dried basil or 1 tablespoon fresh basil
1/2 lemon, juice of
parmesan cheese

Steps:

Combine butter and basil in a small bowl.
Place fillets on a lightly greased broiler pan.
Spread fish with half of the basil butter mixture.
Broil 5- 8 inches from heat for 5 minutes.
Turn.
Spread with remaining basil butter.
Squeeze lemon juice over fillets.
Top with sprinkle of Parmasean cheese.
Broil another 4- 5 minutes or until fish is close to the point of flakiness.

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