ORANGE ROASTED BABY CARROTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Orange Roasted Baby Carrots image

This is an easy and delicious way to cook carrots. Try to choose a bag that is fairly dry (not been sprayed over and over by the grocery store mister) so that they will caramalize better.

Provided by Paja9203

Categories     Vegetable

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (1 lb) bag baby carrots
1 tablespoon oil
1/2 teaspoon salt
1 tablespoon orange marmalade
1/2 teaspoon grated fresh ginger
1 tablespoon water

Steps:

  • Pre-heat the oven to 475 degrees.
  • Spray a cookie sheet with cooking spray.
  • Toss the carrots, oil and salt together, put them on the cookie sheet in a single layer, and place in the oven.
  • Meanwhile, in a small pan, heat the marmalade, ginger and water.
  • After 12 minutes, shake the cookie sheet and drizzle the marmalade mixture over the carrots.
  • Continue roasting for another 8 minutes or until desired degree of doneness is reached.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #side-dishes     #vegetables     #oven     #easy     #roast     #dinner-party     #dietary     #comfort-food     #carrots     #taste-mood     #savory     #equipment     #presentation     #served-cold