ORANGE PINEAPPLE PANCAKES
Number Of Ingredients 10
Steps:
- 1. Preheat a lightly oiled griddle over medium heat. 2. In a large bowl, sift together flour, sugar, baking powder, baking soda, and salt. 3. In a small bowl, beat together egg, orange juice, buttermilk, and canola oil. Whisk into the flour mixture. Stir in pineapple. 4. Pour batter about 1/4 cup at a time onto the prepared griddle. Cook 1 to 2 minutes, until bubbly. Flip, and continue cooking until lightly browned.
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