ORANGE-MINT PEAS

Orange-Mint Peas image

Great side dish for meatloaf. Garnish with curls of orange rind, if desired.

Provided by AtlantaPeaches

Categories Side Dish Vegetables Green Peas

Time 20m

Yield 12

Number Of Ingredients 7

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Ingredients

4 tablespoons butter
6 cups fresh green peas
4 tablespoons fresh orange juice
2 tablespoons grated orange zest
2 tablespoons chopped fresh mint
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

Melt butter in a medium saucepan over medium heat. Add peas, orange juice, and zest. Cook until heated through, stirring occasionally, 8 to 10 minutes. Stir in mint, salt, and pepper.

Nutrition Facts : Calories 96.3 calories, Carbohydrate 11.3 g, Cholesterol 10.2 mg, Fat 4.1 g, Fiber 3.8 g, Protein 4 g, SaturatedFat 2.5 g, Sodium 224.8 mg, Sugar 0.4 g