ORANGE MARMALADE GRANOLA BARS

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Orange Marmalade Granola Bars image

My daughter and I worked on creating this recipe for a 4-H exhibit. It is unique because it uses orange marmalade as a sweetner and Craisins.

Provided by Chef Kelli

Categories     Breakfast

Time 45m

Yield 20 bars

Number Of Ingredients 15

4 cups rolled oats
4 cups crisp rice cereal
1 cup craisins
3/4 cup orange marmalade
1/2 cup raisins
1/2 cup brown sugar, packed
1/2 cup sunflower seeds
1/2 cup almonds, sliced
1/4 cup honey
1/4 cup wheat germ
2 tablespoons sesame seeds
2 teaspoons cinnamon
1/2 teaspoon baking soda
2 egg whites
1/2 cup sugar

Steps:

  • Line a 12" x 17" pan with parchment paper. Preheat oven to 350 degrees.
  • In a large mixing bowl, combine all ingredients except egg whites and white sugar.
  • In a separate bowl, beat egg whites while slowly adding sugar until foamy white. Combine egg white mixture with other ingredients and stir until thoroughly mixed.
  • Pour granola batter onto pan and spread evenly.
  • Place in oven for 20-25 minutes or until browned. After baking, allow to cool for at least 45 minutes before cutting. Cut into 20 rectangular bars.

Nutrition Facts : Calories 248.2, Fat 5.4, SaturatedFat 0.6, Sodium 102.1, Carbohydrate 47.8, Fiber 3.4, Sugar 28, Protein 5.6

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