I love rice, and I'm always on the lookout for different ways to make it. Here's one that's a good companion to tropical recipes or grilled chicken or seafood.
Provided by JeriBinNC
Categories Long Grain Rice
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, saute onion in butter until tender.
- Add all remaining ingredients except rice and bring to a boil.
- Add rice and stir well.
- Cover and bring to a boil.
- Reduce heat and simmer 20 minutes.
Nutrition Facts : Calories 236.1, Fat 6.1, SaturatedFat 3.7, Cholesterol 15.3, Sodium 627.4, Carbohydrate 40.8, Fiber 0.8, Sugar 2.9, Protein 3.6
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