ORANGE CUSTARD SAUCE

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Orange Custard Sauce image

Make and share this Orange Custard Sauce recipe from Food.com.

Provided by byZula

Categories     Sauces

Time 25m

Yield 2 cups

Number Of Ingredients 10

1 cup granulated sugar
5 tablespoons flour
1 dash salt
1 orange, zest of, finely grated
1 tablespoon fresh lemon juice
2 teaspoons fresh lemon juice
1/2 cup orange juice
3 egg yolks
1 teaspoon butter
1 cup heavy cream

Steps:

  • In a heavy saucepan, combine the granulated sugar, flour, and salt.
  • Add orange zest, lemon and orange juices, and egg yolks. Blend well.
  • Cook over low heat, stirring, until thickened and smooth.
  • Stir in butter and cool.
  • Whip the cream and fold into the cooled orange mixture.

Nutrition Facts : Calories 990.3, Fat 52.3, SaturatedFat 30.9, Cholesterol 451.3, Sodium 148.4, Carbohydrate 126.5, Fiber 0.7, Sugar 105.7, Protein 8.6

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