ORANGE BUTTERED PEAS

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Orange Buttered Peas image

Fresh mushrooms sauteed in a tangy orange-butter sauce give peas a new and interesting twist.-Zita Wilensky, North Miami Beach, Florida

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 6-8 servings.

Number Of Ingredients 6

3 tablespoons orange marmalade
2 tablespoons butter
1 tablespoon grated orange zest
1/2 cup sliced fresh mushrooms
1 package (16 ounces) frozen peas
Salt and pepper to taste

Steps:

  • In a saucepan over medium heat, combine the marmalade, butter and orange zest. Add mushrooms; cook and stir until tender. Cook peas according to package directions; drain. Add mushroom mixture and toss. Season with salt and pepper.

Nutrition Facts :

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