ORANGE BUTTER FROSTING
Make and share this Orange Butter Frosting recipe from Food.com.
Provided by grandma2969
Categories Dessert
Time 10m
Yield 1 3/4 cup
Number Of Ingredients 4
Steps:
- Beat powdered sugar and butter in mixing bowl.
- Add orange rind and enough juice to make of spreading consistency.
- Beat until smooth.
- Yield enough frosting for 1 cake layer -- .
Nutrition Facts : Calories 1124.7, Fat 35.3, SaturatedFat 22.2, Cholesterol 92.9, Sodium 251.2, Carbohydrate 208.4, Fiber 0.4, Sugar 203.6, Protein 0.6
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