A friend served these rolls at a gathering, and I just loved them. She shared the recipe and I've been making them for family and friends ever since.
Provided by Taste of Home
Time 35m
Yield 6 rolls.
Number Of Ingredients 9
Steps:
- On a lightly floured surface, roll each piece of dough into an 8-in. rope. Flatten to 1-1/2-in. wide strip. Combine the butter, sugar, orange juice and zest; spread over dough. Roll up jelly-roll style, starting with a short side. Pinch ends to seal. Place in a greased 8-in. square baking dish. Cover and let stand in a warm place until doubled, about 45 minutes., Bake at 350° for 18-22 minutes or until golden brown. Combine glaze ingredients and drizzle over warm rolls.
Nutrition Facts :
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