ORANGE ALMOND SALAD

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ORANGE ALMOND SALAD image

Categories     Salad     Mushroom     Side     Super Bowl     Quick & Easy     Low/No Sugar

Yield 4 servings

Number Of Ingredients 8

3 cups assorted salad greens
2 navel oranges, peeled and separated into sections
½ cup celery, thinly chopped
2 tablespoons green onions, chopped
¼ cup cider vinegar
¼ cup Splenda
2 teaspoons olive oil or canola oil
¼ cup toasted, slivered almonds

Steps:

  • Combine greens, orange sections, celery and green onions in a large bowl. Combine vinegar, Splenda and oil in a small mixing bowl; stir until well-blended and drizzle over greens. To serve, place greens on a serving plate and garnish with 1 tablespoon of almonds over each salad. Serve immediately. Nutrition information per serving: 157 total calories, 53 calories from fat, 6 g fat, no cholesterol, 26 g carbohydrates, 31 mg sodium

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