ONIONS (OIGNONS) MONEGASQUE
This is a Wivine de Stoop recipe from an old Home Beautiful recipe book. Simple to do and a great alternative to pickled onions.
Provided by Mandy
Categories Onions
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a medium saucepan.
- Bring to the boil and simmer covered until the onions are softened but still in shape.
- Cool & refrigerate.
Nutrition Facts : Calories 96.9, Fat 4.6, SaturatedFat 0.7, Sodium 423.1, Carbohydrate 13.9, Fiber 1.4, Sugar 8.2, Protein 1
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