Make and share this Onion Straws recipe from Food.com.
Provided by BrendaBB
Categories < 60 Mins
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cut onions into very thin slices; separate into rings.
- In medium bowl, combine pancake mix, sparkling water, chili powder and salt; beat until smooth.
- In a large saucepan or deep fryer, heat oil to 375. Stir onions into batter. With 2 forks, lift onions from batter in small portions. Drop into hot oil just until surface of oil is cover with onions; fry 1 to 2 miniutes or until crisp and browned.
- Remove onions from hot oil; drain on paper towels. Repeat with remaining onions. Refrigerate.
- In a small bowl; combine sour cream and taco seasoning mix; blend well. Refrigerate until ready to use.
- When ready to serve, heat oven to 375. Bake onions 10 minutes or until crisp. Stack on a platter and serve with dipping sauce.
Nutrition Facts : Calories 175, Fat 10.2, SaturatedFat 5.8, Cholesterol 22.4, Sodium 385.7, Carbohydrate 18.2, Fiber 1.6, Sugar 1.8, Protein 3.6
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