Make and share this Onion Soup Mix Bread recipe from Food.com.
Provided by OceanIvy
Categories Breads
Time 1h50m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- This is a easy blender recipe, so get out that trusty blender!
- Combine into blender the sugar, milk, onion soup mix, and butter.
- Blend together for a few seconds.
- Soften the yeast in the warm water.
- Add into blender while still warm.
- Mix for a few seconds.
- Pour mixture into a bowl.
- Combine the flour with the mixture, mix well.
- Cover the bowl and let rise in a warm place for 45 minutes.
- Stir the batter down, beating very well.
- Pour into a greased 1 1/2-quart casserole dish.
- Let the dough rise until doubled in size.
- Bbake at 375°F for a hour.
Nutrition Facts : Calories 2490.1, Fat 34.7, SaturatedFat 17.5, Cholesterol 82.8, Sodium 4852, Carbohydrate 470.6, Fiber 20.2, Sugar 50.4, Protein 69.5
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