ONION-ROASTED POTATOES
Make and share this Onion-Roasted Potatoes recipe from Food.com.
Provided by Alley Barbie
Categories Potato
Time 45m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- In large bowl, toss all ingredients until evenly coated.
- In 13 x 9-inch baking or roasting pan, arrange potatoes.
- Bake at 425°, uncovered, stirring occasionally, 35 minutes or until potatoes are tender and golden brown.VARIATIONS: Try substituting 2 sweet potatoes for 2 all-purpose potatoes. OR -- stir in 1 teaspoons each of garlic powder and soy sauce.
Nutrition Facts : Calories 324.4, Fat 18.3, SaturatedFat 2.4, Sodium 12.8, Carbohydrate 37.2, Fiber 4.7, Sugar 1.7, Protein 4.3
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