ONION MUSHROOM MEATLOAF

Onion Mushroom Meatloaf image

Provided by machenziesmumma10

Time 1h10m

Yield 8 , 5-8 serving(s)

Number Of Ingredients 8

2 lbs lean hamburger
1/2 cup ketchup, plus more for top
1 teaspoon oregano, plus more for top (optional)
3/4 cup breadcrumbs
9 slices American cheese
2 eggs
1 small vidalia onion
1/2 cup finely minced button mushroom

Steps:

Preheat oven to 350. Place hamburger in a large bowl and add eggs with 1/2 cup ketchup. Fold gently to assure you will have a tender meatloaf. Add breadcrumbs, oregano, mushrooms and onion after egg and ketchup mixture is finely folded with hamburger.
Take half of the meatloaf mixture and place into a baking dish and add 9 slices of cheese evenly on the first layer. After cheese has been placed, add the second half of the mixture on top of the cheese. Put 3 tablespoons of ketchup on top and criss cross with a fork to spread it evenly over the top layer. Sprinkle salt, pepper and oregano over the top layer with ketchup and bake for 1 hour and 10 minutes.
Take meatloaf out and let rest, then cut serve and enjoy!

Nutrition Facts : Calories 316.1, Fat 16.3, SaturatedFat 8.3, Cholesterol 135.1, Sodium 810.5, Carbohydrate 21.4, Fiber 0.9, Sugar 6.8, Protein 20.9