ONE PAN BANANA CAKE

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One Pan Banana Cake image

I received an email this morning from Recipes4Living and this is one of the featured recipes: This banana break is fantastic and has a hint of orange taste. You can find lots of "healthy recipes" at the www.recipe4living.com website.

Provided by senseicheryl

Categories     Dessert

Time 40m

Yield 1 9 inch pan, 9 serving(s)

Number Of Ingredients 10

2 medium bananas, very ripe
1 cup flour
3/4 cup nuts, chopped
1/3 cup sugar
1 teaspoon baking soda
1 teaspoon vanilla
1/4 teaspoon salt
1/3 cup oil
1 egg
1 tablespoon orange juice

Steps:

  • Preheat oven to 350 degrees.
  • Slice bananas into blender. Add egg, oil, vanilla, and orange juice. Blend well until smooth.
  • In 9-inch square pan, stir flour, nuts, baking soda and salt with a fork. Add banana mixture and mix with fork.
  • Bake for 30 - 35 minutes.

Nutrition Facts : Calories 251.9, Fat 14.7, SaturatedFat 2.2, Cholesterol 23.5, Sodium 289.2, Carbohydrate 27.1, Fiber 2.1, Sugar 11.4, Protein 4.4

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