ONE PAN APPLE KUGEL

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One Pan Apple Kugel image

Make a great kugel in just one pan! Can be served as a side dish or dessert with vanilla ice cream or whipped cream.

Provided by Caryn Gale

Categories     Dessert

Time 35m

Yield 12 squares

Number Of Ingredients 9

1/2 cup margarine, minus 1 tbspn
1 can sliced apple, drained
3/4 cup flour
1 cup sugar
1/2 teaspoon vanilla
1/2 teaspoon cinnamon
2 eggs, slightly beaten
corn flake crumbs, for topping
brown sugar, for topping

Steps:

  • Melt margarine in an 8x8 pan.
  • Add all ingredients except topping and mix well.
  • Sprinkle on topping.
  • Bake at 350 for 30-45 minutes.
  • Sliced apples are usually found in the pie filling section.
  • If you want to use fresh apples, just peel, core and slice (not too thin) and place in boiling water for about 5 minutes.
  • (You do not want them to lose shape.) Drain and use in place of canned apples.

Nutrition Facts : Calories 173.5, Fat 8.5, SaturatedFat 1.6, Cholesterol 35.2, Sodium 100.5, Carbohydrate 22.9, Fiber 0.3, Sugar 16.8, Protein 1.9

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