ONE-MINUTE CHOCOLATE FROSTING

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ONE-MINUTE CHOCOLATE FROSTING image

Categories     Condiment/Spread     Chocolate     Dessert     Quick & Easy     Healthy     Boil

Yield for 1 cake

Number Of Ingredients 5

1 C. white sugar
1/4 C. butter
1/4 C. cocoa or (2 squares unsweetened chocolate)
1/4 C. milk
1 tsp. vanilla

Steps:

  • Combine all ingredients and boil for exactly one minute. Beat until cool and thick enough to frost cake.

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