ONE DISH CREAMY BEEF NOODLE
Sautéed beef and mushroom with the noodles cooked right in the broth. Based off a Campbell's Kitchen recipe.
Provided by jamiekaiser
Categories Meat
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Cut the beef into strips or cubes. Season with pepper and cook on a skillet over medium-high heat until done. Remove from pan and set aside.
- Stir Soup, water, onion and bullion cubes in the skillet and heat to a boil. Stir in the noodles. Reduce heat to medium and cook about 10 minutes, until the noodles are tender. Stirring often.
- Add the beef back into the skillet. Stir in the milk. Cook until mixture is hot and bubbling. Stirring often.
Nutrition Facts : Calories 344.2, Fat 11.6, SaturatedFat 3.8, Cholesterol 93.6, Sodium 1113.4, Carbohydrate 27.3, Fiber 1, Sugar 2.3, Protein 31.3
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