OMELETTE TO-GO

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Omelette To-Go image

Make and share this Omelette To-Go recipe from Food.com.

Provided by luvinmykids

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

2 eggs, well beaten
1/2 tablespoon butter or 1/2 tablespoon margarine
1/4 cup cheddar cheese, shredded
1/4 cup monterey jack pepper cheese, shredded
1 low-carb whole wheat tortilla, burrito size

Steps:

  • Preheat small skillet over medium heat. Add butter.
  • Pour beaten eggs into buttered skillet and cook over medium heat until beginning to bubble well. (About 2 minutes.).
  • Turn heat down to medium-low and cook covered until completely done on top. (About 2 minutes.).
  • Remove from heat and add shredded cheddar cheese. Cover and let set for 1 minute.
  • Microwave tortilla with pepper jack cheese sprinkled on top for 20 seconds, or until cheese is melted.
  • Place omelette straight from skillet on top of tortilla. Fold in sides and roll up to make a wrap.

Nutrition Facts : Calories 417.1, Fat 33.6, SaturatedFat 18.1, Cholesterol 493.1, Sodium 507.8, Carbohydrate 1.3, Sugar 1.1, Protein 26.6

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