OLSMORGAS (OPEN-FACE MUSHROOM AND ONION SANDWICH)
Make and share this Olsmorgas (Open-Face Mushroom and Onion Sandwich) recipe from Food.com.
Provided by Chocolatl
Categories Breads
Time 15m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in a skillet and saute the onion until wilted.
- Add mushrooms and cook until light brown and a little crisped around the edges.
- Add salt and pepper.
- Spoon mixture onto bread.
- Sprinkle with parsley.
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