OLIVE BALLS

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This fun, tasty appetizer will have your guests wondering, "What are those?" But these breaded olives are sure to be a hit.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 35m

Yield 40

Number Of Ingredients 5

1 cup shredded Cheddar cheese (4 ounces)
1/4 cup butter or margarine, softened
1/4 teaspoon Worcestershire sauce
1 cup Original Bisquick™ mix
1 jar (5 ounces) pimiento-stuffed olives

Steps:

  • Heat oven to 400°F.
  • Stir together cheese, butter and Worcestershire sauce; stir in Bisquick mix until dough forms (work with hands if necessary). Pat olives completely dry on paper towel. Shape 1 teaspoon dough around each olive. Place about 1 inch apart on ungreased cookie sheet.
  • Bake about 10 minutes or until light golden brown.

Nutrition Facts : Calories 40, Carbohydrate 2 g, Cholesterol 5 mg, Fat 1, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 160 mg

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