OLIVE AND FENNEL TUNA MELTS
Can be prepared in 45 minutes or less.
Yield Makes 4 sandwiches
Number Of Ingredients 8
Steps:
- Preheat broiler.
- Into a bowl flake tuna and stir in mayonnaise, fennel, olives, parsley, lemon juice, and salt and pepper to taste. Divide tuna salad among toast slices and top with Cheddar. In a shallow baking pan broil sandwiches under broiler about 4 inches from heat until cheese is bubbling, 1 to 2 minutes.
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