OLD WORLD RASPBERRY BARS
Make and share this Old World Raspberry Bars recipe from Food.com.
Provided by dojemi
Categories Dessert
Time 55m
Yield 25 bars
Number Of Ingredients 6
Steps:
- Heat oven to 350°F
- Combine all crumb mixture ingredients in large bowl.
- Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs.
- Reserve 2 cups crumb mixture; set aside.
- Press remaining crumb mixture on bottom of greased 8-inch square baking pan.
- Spread preserves to within 1/2 inch of edge.
- Crumble reserved crumb mixture over preserves.
- Bake for 40 to 50 minutes or until lightly browned.
- Cool completely; cut into bars.
- Recipe Tip
- If using a dark or nonstick baking pan, reduce oven temperature to 325°F Bake for 45 to 55 minutes.
- Recipe Tip.
- Cover and store in pan up to 5 days or freeze up to 1 month.
Nutrition Facts : Calories 196.8, Fat 10.8, SaturatedFat 5, Cholesterol 28, Sodium 58.4, Carbohydrate 23.8, Fiber 0.8, Sugar 12.9, Protein 1.9
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