OLD TIMEY TEA CAKES

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Make and share this Old Timey Tea Cakes recipe from Food.com.

Provided by Nancy Sneed

Categories     Drop Cookies

Time 22m

Yield 5 dozen teacakes

Number Of Ingredients 8

1 cup margarine
1 1/2 cups sugar
2 eggs
1/2 teaspoon baking soda
1 tablespoon vanilla extract
3 cups flour
1 teaspoon baking powder
1/8 teaspoon salt

Steps:

  • Cream margarine and sugar together well.
  • Add eggs; cream well.
  • Sift all dry ingredients together.
  • Stir in dry ingredients and vanilla extract.
  • Mix well.
  • Drop by teaspoons.
  • onto a greased cookie sheet.
  • Bake at 375 degrees until done.
  • Remove from cookie sheet.
  • Cool then store in a tin or airtight container.

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