Just like my gram used to make. So easy too! No white sauce, which really lets the cheesey flavors shine through!
Provided by Cassie *
Categories Pasta Sides
Time 45m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350. Shred cheeses and mix together.
- 2. Spray a 1 1/2 - 2 quart shallow casserole dish with cooking spray. Cook pasta to al dente, drain and place back into pan. While hot, stir in butter until melted. Stir in 3/4 of the cheese, salt and pepper.
- 3. Pour into prepared dish. Beat eggs well and whisk with the milk. Pour this mixture over the pasta, it should be almost covering pasta.
- 4. Sprinkle with remaining cheese.
- 5. Bake for 30 minutes or until bubbly and cooked in the center. Serve hot! Might need more salt as well.
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