OLD SCHOOL MEATLOAF
With 4 growing daughters, their friends, and 1 hungry husband, I had to learn how to SSSTTTRETCHH hamburger, and not always be a pasta dish! Answer: MEATLOAF This was (and still is) a family favorite. Before I preheat the oven, I prepare potatoes to bake. Place the potatoes in the oven when I turn it on, and when the meatloaf...
Provided by DONNA RIVERS
Categories Meatloafs
Time 1h30m
Number Of Ingredients 10
Steps:
- 1. PREHEAT OVEN TO 375 Using a large mixing bowl, combine eggs, ketchup, oatmeal,onion flakes, salt and pepper; stir until well mixed. Add ground beef; stir well--then use hands to mix well; this is the secret to a GREAT meatloaf. Using hands, form a loaf in a baking dish (10x12, 9x13, etc.) Pack/press the loaft to be form a firm loaf.
- 2. Combine the ketchup, brown sugar, yellow mustard, mix well. Spread over top of entire meatloaf, before placing in oven to bake.
- 3. Place in oven, uncovered. Allow to bake 1 hour to 1 hour 15 minutes--should be done, and not pink in middle
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