OLD-FASHIONED SWISS STEAK
Make and share this Old-Fashioned Swiss Steak recipe from Food.com.
Provided by gailanng
Categories Steak
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cut meat into 4 pieces. Pound steak lightly with a meat mallet.
- Mix together flour, salt, pepper and garlic powder. Coat meat with flour mixture.
- Heat oil in a large pan with a lid. Add meat and cook until well browned; remove from pan.
- Add mushrooms and onions to pan and sauté until golden. Return meat to pan and add tomatoes and broth. Cover pan and simmer gently until meat is very tender, about 1 hour. Serve over rice or mashed potatoes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
