OLD FASHIONED RHUBARB CAKE

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Old Fashioned Rhubarb Cake image

Make and share this Old Fashioned Rhubarb Cake recipe from Food.com.

Provided by QueenJellyBean

Categories     Dessert

Time 55m

Yield 15 serving(s)

Number Of Ingredients 11

1/2 cup butter or 1/2 cup margarine
2 cups sugar, divided
1 egg, beaten
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour milk or 1 cup buttermilk
2 cups rhubarb, chopped and floured
1 tablespoon vanilla
1 teaspoon cinnamon
1/4 cup butter

Steps:

  • Toss chopped rhubarb in some flour.
  • Cream butter and 1 1/2 c sugar. Add egg, beat well.
  • Sift dry ingredients, add alternately with milk to creamed mixture.
  • Gently blend in rhubarb and vanilla.
  • Pour into a 9x13 pan.
  • Mix remaining 1/2 c sugar with cinnamon and butter until crumbly.
  • Sprinkle over batter.
  • Bake in a 350 degree oven for 40-45 minutes. Test for doneness.

Nutrition Facts : Calories 266.2, Fat 10.3, SaturatedFat 6.3, Cholesterol 40.1, Sodium 239.1, Carbohydrate 41.1, Fiber 0.8, Sugar 27.9, Protein 2.9

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