I remember my Mamma making this every Thanksgiving or Christmas. It was a tradition that went on for many years. I found a handwritten version of this recipe folded and put in one of my old cookbooks.
Provided by Jeanne Benavidez
Categories Fruit Desserts
Time 30m
Number Of Ingredients 11
Steps:
- 1. Beat the cream cheese and sugar together in a large bowl.
- 2. Using a hand mixer on high speed, beat in the whipped topping.
- 3. Gently fold in the bananas, pineapple, fruit cocktail, apple, cherries, pecan pieces and raisins.
- 4. Pour into a serving dish and chill at least 2 hours before serving.
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