Add vodka to it, and you've got Mikes Hard Lemonade! Another Cook's Illustrated recipe. Look for large, slightly soft lemons-they tend to be extra-juicy. Store the lemonade in a covered container in the refrigerator for up to 3 days.
Provided by Galley Wench
Categories Beverages
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Using potato masher, mash lemon slices and sugar in deep bowl until slices release their juice and sugar begins to dissolve. Stir in water and lemon juice until sugar completely dissolves. Strain out lemon slices and chill or pour over ice before serving.
Nutrition Facts : Calories 217.4, Fat 0.1, Sodium 6.9, Carbohydrate 58.9, Fiber 1.2, Sugar 51.9, Protein 0.5
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