OLD FARMER'S BREAKFAST
This was a staple at our house when I was growing up. My dad is a farmer and he always had to have a big hot breakfast. This is so simple and delicious. It pairs well with sausage or bacon too. My dad always had to have meat with his breakfast as well.
Provided by Kim Kelemen
Categories Other Breakfast
Number Of Ingredients 5
Steps:
- 1. you can mix up 2 boxes of jiffy and bake according to the directions, or you can make homemade cornbread, which ever you perfer. Cut cornbread into squares.
- 2. Fix your eggs however you like. I cook mine in a little butter.
- 3. on your plate, cut the cornbread square in half, drizzle pancake syrup over cornbread and top with applesauce. Add the eggs to the side and your done.
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