OLD BAY STEAMED SHRIMP

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OLD BAY STEAMED SHRIMP image

Categories     Brunch     Dinner

Number Of Ingredients 6

1.5 - 2 lbs. shrimp, shell on (deveined, if you'd like)
3 cups of water
1.5 cups beer (something good - with flavor)
1 cup plain vinegar
a lot of Old Bay Seasoning
cocktail sauce

Steps:

  • 1. Pour water, beer & vinegar into a large pot over high heat. Cover with lid. 2. Coat the shrimp in Old Bay Seasoning. Use a lot. Then use some more. 3. Dump the shrimp into the steamer basket, place the basket in the pot & recover. Steam for 6 to 7 minutes or until shrimp are done. 4. Remove from heat and pour shrimp onto a platter. Serve with cocktail sauce & lots of napkins.

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