OKRA AND TOMATOES
This is a recipe that my sister-in-law made for us during our visit with them in Kansas. I'm not sure where she found the recipe.
Provided by Sherry Wilkins
Categories Vegetables
Time 30m
Number Of Ingredients 10
Steps:
- 1. In a large skillet; Saute garlic in the olive oil for 1-2 minutes.
- 2. Add onion and bell pepper to the skillet. Saute 3-4 minutes.
- 3. Add okra to the skillet mixture. Saute 4-5 minutes
- 4. Add the tomatoes, tomato sauce, water, sugar and cajun seasoning. Simmer until vegetables are crisp tender.
- 5. Her original recipe called for 2 cups of tomato juice. I don't normally keep that on hand so I substituted tomato sauce, sugar and a little water. This is really good warmed up the next day.
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